The Complete Baking Book for Young Chefs
Readers rate it 5.0 (1 on Hardcover)
224 pages · Released Oct 1, 2019 · Sourcebooks Jabberwocky
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What's inside
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What it offers
A note for parents
This is a straightforward, well-regarded baking cookbook designed specifically for children, with no concerning content. It teaches practical cooking skills, food science, and building confidence through hands-on learning. The recipes are kid-tested and the book includes instructional photos and encouragement from young test cooks, making it accessible and motivating for emerging bakers.
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From the publisher
The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market-with THE must-have baking cookbook for every kid chef! Using kid-tested and... The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market-with THE must-have baking cookbook for every kid chef! Using kid-tested and approved recipes, America's Test Kitchen has created THE baking cookbook every kid chef needs on their shelf. From sweet to savory, and whether you're cooking for yourself, your friends, or your family, this is the perfect cookbook for kids who love baking.In addition to the best and most delicious recipes, chapters include how-to information, detailed technique guidance, step-by-step photos, and information on the science behind what makes your baked goods taste so amazing.Tested for quality, taste, ease, availability of ingredients, and more, each recipe will be suited perfectly for the emerging young baker. Photos and testimonials from kid test cooks will encourage young chefs that they truly are learning from the best!
Shelved under
- Juvenile Nonfiction
- nyt:childrens-middle-grade-hardcover=2019-10-20
- New York Times bestseller
- Baking
- Cooking, juvenile literature
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ISBN 9781492677697 · Sourcebooks Jabberwocky