Food Between Friends
A Cookbook
Jesse Tyler Ferguson, Julie Tanous
274 pages · Released Mar 9, 2021 · Clarkson Potter
Content report card
Food Between Friends parent’s guide: what’s inside
Violence
Language
Sexual content
LGBTQ+ themes
Scary or mature
Substance use
What it offers
A note for parents
This is a family-friendly cookbook that celebrates friendship, cooking together, and regional American cuisine. It combines recipes with personal stories and encourages collaborative cooking as a bonding activity. The content is entirely appropriate for children and families, with educational value around cooking techniques, regional food traditions, and cultural appreciation.
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From the publisher
Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson a... Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.
Shelved under
- Cooking
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ISBN 9780593136546 · Clarkson Potter